- debeaking
- debeaking обрезка кончика клюва (у птиц)
English-Russian biology dictionary. 2015.
debeaking
Смотреть что такое "debeaking" в других словарях:
Debeaking — A White Leghorn pullet with a trimmed beak … Wikipedia
debeaking — v. remove the upper beak from a bird to prevent the eating of eggs or cannibalism and fighting … English contemporary dictionary
Poultry farming — Agriculture General … Wikipedia
Rooster — Cockadoodledoo and Cocka doodle doo redirect here. For the nursery rhyme, see Cock a doodle doo. For other uses, see Rooster (disambiguation). A rooster, showing wattles, earlobes and comb … Wikipedia
Chicken — Gallus gallus domesticus redirects here. For other subspecies, see Red Junglefowl. Chooks redirects here. For the fast food chain, see Chooks Fresh Tasty. This article is about the animal. For chicken as human food, see Chicken (food). For other… … Wikipedia
Chicken soup — Chicken Noodle Soup redirects here. For the DJ Webstar song, see Chicken Noodle Soup (song). For the book series, see Chicken Soup for the Soul. For the TV series, see Chicken Soup (TV series). A common chicken soup variation, with egg noodles… … Wikipedia
Cockfight — Fighting cocks redirects here. For other uses, see Fighting cocks (disambiguation). Cock fight in London, circa 1808 … Wikipedia
Animal welfare — refers to the viewpoint that it is morally acceptable for humans to use nonhuman animals for food, in animal research, as clothing, and in entertainment, so long as unnecessary suffering is avoided. The position is contrasted with the animal… … Wikipedia
Beak — For other uses, see Beak (disambiguation). Comparison of bird beaks, displaying different shapes adapted to different feeding methods. Not to scale. The beak, bill or rostrum is an external anatomical structure of birds which is used for eating… … Wikipedia
Good Agricultural Practices — The term Good Agricultural Practices (GAP) can refer to any collection of specific methods, which when applied to agriculture, produce results that are in harmony with the values of the proponents of those practices. There are numerous competing… … Wikipedia
Coq au vin — Coq au vin, before braising. Coq au vin French pronunciation: [kɔk o vɛ̃] (lit. rooster in wine ) is a French braise of chicken cooked with wine, lardons, mushrooms, and optionally garlic. While the wine is typically Burgundy … Wikipedia
